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← brief for 2026-09-10 · Nutrition & lifestyle

Sanhua Tea Alleviates Obesity Symptoms by Improving Blood Lipid Levels, Gut Microbiota, and Liver Metabolome in Mice.

Paper D Peer reviewed Preclinical

Key takeaways

Mice fed a high-fat diet were given Sanhua tea, a blend of rose, jasmine, bitter orange, lotus and a Chinese herb. The tea improved their blood fat levels and changed their gut bacteria and liver chemistry. This was done in mice, not people. It also did not measure anything about the kidneys.

Who did this work

Fu J (College of Biological Science and Engineering, Shaanxi University of Technology, Hanzhong 723001, China.) · Zhao X (College of Biological Science and Engineering, Shaanxi University of Technology, Hanzhong 723001, China.) · Liu J (College of Biological Science and Engineering, Shaanxi University of Technology, Hanzhong 723001, China.) · Yang Y (College of Biological Science and Engineering, Shaanxi University of Technology, Hanzhong 723001, China.) · Jiang H (Institute of Urban Agriculture, Chinese Academy of Agricultural Sciences, Chengdu 610213, China.)

Source

Paper · Europe PMC, CKD mind-body · 2026-08-20
https://doi.org/10.3390/foods15162912